Reservations required, as this well established, owner built restaurant is standing room only on most evenings. With a database of over 2000 loyal followers on Insta and FB, over 400 5 star reviews on google, and a website capable of continued marketing, a new owner should see ROI within the first 3 years. One of only a handful of Israeli scratch kitchen restaurants in the Hudson Valley, the owners know most customers on a first name basis. The Chef designed the back of house with mise en place for efficiency in daily operations, is meticulously cleaned & cared for. This business only sale will include all equipment, (see attached), furniture & custom chef designed food truck currently used for festivals, weddings and catered luncheons for large corporations. Operating with 20 full time employees, and an under market value lease with 20 years remaining, with zero debt as all equipment shown is owned and included with sale. The building itself can accommodate 76 inside with additional covers outside and room for expansion. Property offers lot parking in back as well as street parking on this highly visible major highway. Also, currently supplies local high quality food markets with their products for resale.